Minister pledges support for Cyprus halloumi cheese
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Kadis describing it as a precious wealth for the island
Cypriot Minister of Agriculture Costas Kadis said on Thursday that he will protect and promote Cyprus' halloumi, a traditional cheese registered as a protected designation of origin. He described the product as Cyprus' precious wealth that has lived on for generations.
Halloumi or haloumi (Greek: Χαλλούμι) is a semi-hard, unripened cheese made from a mixture of goat's and sheep's milk, and sometimes also cow's milk.
RELATED TOPICS: Greece, Greek tourism news, Tourism in Greece, Greek islands, Hotels in Greece, Travel to Greece, Greek destinations, Greek travel market, Greek tourism statistics, Greek tourism report
Photo Source: Wikimedia Commons License: CC-BY-SA Copyright: Hmioannou
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